Recipes

Lasagna Style Noodle Casserole

Lasagna Style Noodle Casserole

January 1, 2021
: 6-8
: Easy
Print This

If you love to eat lasagna, but you're out of lasagna noodles or want a quicker version that is still tasty, this Lasagna Style Noodle Casserole might be the recipe for you. Our family loves to eat lasagna, but cooking and layering all of the lasagna noodles can be time consuming. With this Lasagna Style Noodle Casserole, you can use any type of pasta that you have at home.

By:

Ingredients
  • 1 1/2 - 2 pounds ground beef
  • chopped onion (1)
  • minced garlic cloves (1)
  • 14 1/2 ounce can diced tomatoes
  • 26 ounce jar of spaghetti sauce
  • 16 ounces of sour cream
  • 16 ounces of pasta
  • 2-3 cups of shredded cheese
Directions
  • Step 1 Cook the ground beef, onion, and minced garlic in a pan or skillet.
  • Step 2 Add the diced tomatoes and spaghetti sauce and bring the mixture to a boil. Once it’s to a boil, reduce the heat and let it simmer for 20 minutes.
  • Step 3 Meanwhile, cook the pasta according to the package directions.
  • Step 4 Once the pasta is cooked, drain it and layer half of the pasta in a 13-in. x 9-in. x 2-in. baking dish.
  • Step 5 Top with half of the meat mixture.
  • Step 6 Then top with all of the sour cream.
  • Step 7 Add the second half of the noodles, and then the second half of the meat mixture.
  • Step 8 Top the Lasagna Style Noodle Casserole with all of the shredded cheese.
  • Step 9 Cover and bake at 350 degrees for 35-40 minutes.

Method:

Begin by cooking the ground beef, onions, and minced garlic in a pan or skillet until the ground beef is fully cooked.

Stir in the diced tomatoes and spaghetti sauce, and bring it to a boil.  Reduce the heat to low and let it simmer for about 20 minutes on the stove.

While everything is simmering, begin cooking any kind of pasta according to the package directions.  I used ditalini pasta for this recipe, but any pasta will work.

When the pasta is cooked, drain it, and then place half of the pasta in a 13-in. x 9-in. x 2-in. baking dish.

Then, top with half of the meat sauce.

Next, add all of the sour cream.

Follow by layering the last half of the noodles and the meat mixture.

 

Top the dish with all of the shredded cheese.

Bake the Lasagna Style Noodle Casserole covered at 350 degrees for 35-40 minutes.  Then, let it sit before serving.

 

If you enjoy this recipe, you may also want to try the following recipes:

Ground Beef and Cream Cheese Pasta Casserole

Ricotta Cheese and Ground Beef Spaghetti Bake

The Lakes

Recent Posts

Wild Rice, Tomato, and Basil Salad

Cooking with wild rice is just as easy as cooking with white rice, but it…

3 years ago

Simple Spicy Rice Noodles with Chicken

Simple Spicy Rice Noodles with Chicken Although this Simple Spicy Rice Noodles with Chicken recipe…

4 years ago

Easy Szechuan Noodle and Vegetable Lo Mein

Fresh garlic, ginger root, red pepper flakes, chicken broth, and vegetables simmer together to make…

4 years ago

Coconut Curry with Lemongrass and Vegetables

Coconut Curry with Lemongrass and Vegetables is such a versatile recipe - you can really…

4 years ago

Southwestern Green Chili Quinoa Bake

With quinoa and popular ingredients like green chilies, ground beef, and sour cream, this quinoa…

4 years ago

Pesto Pasta with Peppers

Using any kind of pesto, bell peppers, pasta, onion, and olive oil, this simple Pesto…

4 years ago