This Dinosaur Egg Meatball recipe is a quick and simple way to make meatballs using only 4 ingredients. The massive size of these ground beef meatballs, along with the name, make this an especially fun lunch or dinner for kids. I’ve been making these meatballs for my son since he was 3. He still enjoys eating these now that he is 11, whether I call them dinosaur eggs or not. My toddler daughters enjoy a serving of one meatball over spaghetti, topped with spaghetti sauce and parmesan cheese. It is truly an easy and fast meatball recipe for the whole family, but adding a dinosaur figurine alongside the dish makes it all the more fun for a young child.
Method:
First, combine the ground beef, egg, dried oregano, and bread crumbs.
Next, mix the 4 ingredients together.
Then, once the ingredients are mixed, roll them into one huge ball.
Then, slice the meatball in half, and then half again to make fourths.
Once the ground beef mixture is into approximately 4 equal parts, round each section into a ball (I used my hands), and place them into a baking dish. I make 4 “Dinosaur Eggs” with one pound of ground beef. Ground turkey works also.
In the center of the oven, bake for 25 – 30 minutes at 425 degrees until the meatballs are cooked through.
You can serve the meatballs on cooked spaghetti and top with spaghetti sauce and parmesan cheese.
Place a dinosaur figurine nearby for fun, and watch your child eat in delight as they enjoy eating a “Dinosaur Egg Meatball” for a healthy and nutritious lunch or dinner. Enjoy!
Ingredients:
Directions:
***Optional – Add a cute dinosaur figurine for lunch or dinnertime fun.
I hope you enjoy these as much as my kids have!
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